Rooted in Africa, inspired by passion, enjoyed world wide – A TASTE OF AFRICA.

Fynbos Fine Foods is inspired by the raw energy of Africa, the colours, the hues, the landscape the ever changing intensity and vibrancy, the diversity and layers of flavours, the intoxicating heat of Africa.

Established in the Western Cape, South Africa in 1996.

We grew into an Agro Processing company supplying local supermarkets with our naturally grown fresh colored peppers/chillies into manufacturing delectable products.

Our first product that emerged was ‘Chilli ginger Jam’ and we were soon adding value and growing produce only for our bottled products which we now supply world wide.

We are unique in that we grow, smoke, pickle, ferment and create the ultimate blends with the best fresh produce and ingredients sourced locally. From the field to table, with excellent traceability.

We have been exporting to the USA since 2010

We are FSSC 22000 certified, FSA registered and audited, Fair trade audited, Kosher, Halaal and Vegan certified.

FAIR TRADE audited and approved.Global Gap certified. GMO free.

Some current exports are to, USA, Canada, Australia, New Zealand, Japan, Germany, Sweden, EAU, Israel, Netherlands and more.

Our products are authentic, preservatives-free, colorant- free and gluten-free.

We have a range of ‘no sugar added’ sauces.

These are made with pride and commitment by our skilled team who continue to learn, maintaining our standard of excellence.

We believe in strengthening our local community, creating employment, contributing socially and economically, supporting local and ethically produced and grown products, always considering the environment and working on improving our sustainability.

The colours of the African sunset and the rugged terrain are reflected in the colours of our naturally produced sauces and products.